Foxtail Millet

Foxtail millet  Fox tail is also known as Italian millet, and German millet. It is generally grown as a rainfed crop in India. It has an erect leafy stem that grow 60-75 cm tall and bend quite a bit at maturity due to heavy weight of earhead. Foxtail grain contains 10% to 12% Protein, 4.7% fat, 60.6 % carbohydrates 2.29% to 2.7% Lysine and 0.59 (mg) Thiamin.

Foxtail Millet in other languages: 

  1. In Hindi: Kangni
  2. In Tamil:  Thinai, Kavalai
  3. In Telugu: Korralu or Kkorra
  4. In Kanada: Navane, Navanakki

About Foxtail :







Technical Details

CuisineIndian
SpecialtySuitable for Diabetics, Organic, Fat Free, No Genetic Engineering, Gluten Free
FlavourNatural
Ingredient TypeVegetarian
BrandTilak
Item Package Quantity1
FormFresh
ManufacturerNavkar Foods
TypesPolished, Unpolished, Semi-polished
Net Quantity500 gram
Package Dimensions7 x 5 x 5 cm; 500 Kilograms
IngredientsVegetarian
Country of OriginIndia

Other Millet: 

  1. Little Millet
  2. Kodo Millet
  3. Barnyard Millet

Benefits of Foxtail Millet

1. Proper function of cardiac

Vitamin B1 assists in the formation of neurotransmitter acetylcholine which helps to transfer the message between muscle and nerves. It also safeguards the functions of cardiac. The deficiency of Vitamin B1 leads to improper functions of cardiac. The patients of congestive heart failure finds Vitamin B1 helpful and prevents heart ailments.

2. Alzheimer’s disease

Vitamin B1 slows the development of Alzheimer’s disease. It could be treated with an intake of 100 mg supplements of Vitamin B1. The trial studies are still carried out for the determination of the mechanism due to which it occurs.

3. Enhance memory

Vitamin B1 helps to enhance the concentration and memory power. It helps to manage the nervous ailments such as Bell’s palsy and multiple sclerosis. It is also called morale vitamin which provides a positive impact on nervous system and supports mental perspective

4. Nerve signals

Protein helps in the functions of nervous system smoothly. The activation of nervous system triggers the response of relevant reactions. The receptor sites consist of protein complex  which helps to transfer the nerve signals to the cells and manage the central nervous system

 

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